Photo by Benét J. Wilson
My mother’s family is from New Orleans and my grandmother’s family is from the Gulfport/Biloxi region, so I have a natural love for the food of my people. And I’ve had the pleasure of spending many good times in the Crescent City, so I plan on passing along some of my favorite places to eat.
I discovered Clover Grill after a great night of partying in the French Quarter, back in my younger days. When you’ve played that hard, you need good food to restore you, and Clover Grill fits the bill. I had a delicious chicken-fried steak breakfast, but the star attraction is the hamburgers. The hamburgers are cooked under a hubcap (yes, rims), and they are NOT to be missed. And enjoy the “show” put on by the waitstaff. Make this a late-night eating spot during the NABJ Annual Convention and Career Fair in the Big Easy! Preregistration ends on June 30, so register TODAY!!